US. Corporate and franchise information, menu and nutrition guide, and current
specials for fast food outlets.

the fast food nutrition fact explorer
A searchable database containing the nutritional information of the world's most
popular fast food restaurants.

  • Basic Search Arby's Blimpie Burger King Domino's Hardee's KFC McDonald's Papa John's Pizza Hut Subway Taco Bell Wendy's All Sorted by: Total Calories Fat Calories % Cals from Fat Total Fat (g) Saturated Fat (g) Cholesterol (mg) Sodium (mg) Carbohydates (g) Fiber (g) Protein (g) The Fast Food Nutrition Fact Explorer database contains the nutritional data of 12 of the world's most popular fast food restaurant chains

    Fast Food Facts | Calories, Fat and other nutritional information.
    Nutritional information on over 1000 fast food items in a searchable database,
    plus fast food news, chat and discussion forum.

  • Now available in print: ! Fast Food Facts Database Facts 2, 600 menu items 27 Restaurants 926, 388 calories 40, 440g of fat Search by Restaurant Search by Food Category Search for a specific item (optional) (optional) (optional) (optional) Enter all or part of an item's name: is, All Rights Reserved

  • Fast Food Facts is not affiliated with any restaurant

  • Fast Food Facts site stats: Restaurants included in database: Arbys, Boston Market, Burger King, Carls Jr., Chick-Fil-A, Churchs Chicken, Dairy Queen, Domino's Pizza, Dunkin' Donuts, Hardee's, Jack in the Box, KFC, Krispy Kreme, Little Caesar's Pizza, Long John Silvers, McDonalds, Panera Bread Co., Papa John's Pizza, Pizza Hut, Sbarro, Sonic Drive-In, Starbucks, Steak 'N Shake, Subway, Taco Bell, Wendy's, Whataburger

    Life in the Fast Food Lane: Are You Living in the Fast Lane?, HYG ...
    Fact sheet from Ohio State University Extension, on fast foods and how to make
    wise choices for healthier eating.

  • Ohio State University Extension Fact Sheet Family and Consumer Sciences 1787 Neil Avenue, Columbus, Ohio 43210 Life in the Fast Food Lane: Are You Living in the Fast Lane? HYG-5555-06 Living on fast food? What’s your excuse? Can’t cook

  • Nutritional Facts

  • Nutrition Facts

  • Click for PDF version of this Fact Sheet


    Photo by www.nutritiondata.com

    Kathy's Fast Food Toys
    Auction site for fast food toy collectors. Many photos of fast food toys from
    the 80's to the present.

  • Fast Food Facts FastFoodFacts.info is your source for the most up-to-date nutritional information on fast food for dieting and weight control; sugar levels for diabetics; carbs (carbohydrate) for low-carb dieters; and health & nutrition class projects for students and teachers

    12 fl oz
    Offers information on history, ingredients, fakes, and nutrition of the soda.

    CNN StudentNews

  • (end video) Fast Facts Time for some Fast Facts! The term 'national security' is used to describe the national defense, foreign relations, or economic interests of the United States

  • They blame the slump on several factors, including September 11th, SARS, and the war in Iraq

    CNN.com - Food Central - Genetically engineered foods causing some ...

  • Benefits

    Photo by www.nutritiondata.com

    TalkoTacoBell.com : Rate your Bell
    Read or add user ratings of Taco Bell restaurants.

    Mr. Heitmann's HEALTH RESOURCE PAGE 2005-2006
    Find the nutritional content of food, health concerns, and self-help links and
    links to diseases, illnesses, and conditions.

  • What? You don't know what those vitamins are needed for! Try the page for some facts

    Ban Trans Fats: The Campaign to Ban Partially Hydrogenated Oils
    Advocacy site urging the banning of trans fatty acids. Contains consumer and
    product news and information on trans fats.

  • American Heart Association issues dietary recommendations for 2006: makes "high-priority recommendation" that food manufacturers and restaurants replace partially hydrogenated oils On June 19, 2006, the American Heart Association (AHA) issued its "2006 Diet and Lifestyle Recommendations." The recommendations contain a balanced approach to maintaining a health diet

  • The AHA makes a "high-priority recommendation" that food manufacturers and restaurants replace partially hydrogenated oils with low saturated fat alternatives

  • “This little difference was biologically quite significant.” Rudel said, “The study was specifically funded to look at the role of trans fatty acids in atherosclerosis.” He said that at the time he got a grant from the National Heart, Lung and Blood Institute, there was not much evidence in the literature and no animal models that documented the hazards of trans fats, though there are data showing it was a risk factor for atherosclerosis

  • Unlike other fats, the majority of trans fat is formed when food manufacturers turn liquid oils into solid fats like shortening and hard margarine by adding hydrogen

    Lamb recipes from several countries.

  • Nutrition facts per serving: 249 calories 10 g total fat 42 mg cholesterol542 mg sodium Southwestern Lamb Stir-Fry * Preparation time: 20 minutes Cooking time: 12 minutes 12 ounces boneless American lamb (leg or shoulder), cut into 1/2-inch strips 1 Tbsp

  • Nutrition facts per serving: 345 calories 11 g total fat 57 mg cholesterol967 mg sodium South-of-the-Border Lamb Shanks * Preparation time: 15minutes Cooking time 1 1/2 hours 4 American lamb shanks (3 to 3 1/2 pounds total) 2 Tbsp

  • Nutrition facts per serving; 551 calories 21.1 g total fat 105 mg cholesterol802 mg sodium Patrick's Irish Lamb Soup * Preparation time: 15 min

  • Nutrition facts per serving: 264 calories 11 g total fat 58 mg cholesterol422 mg sodium Carbonnades (Belgian beer stew) 3 pounds lean boneless lamb chuck (shoulder) sliced 1/2- by 2-inches 1 tsp


    Why McDonald's Fries Taste So Good - Eric Schlosser
    Article from book on the company.

  • McDonald's fries now come from huge manufacturing plants that can peel, slice, cook, and freeze two million pounds of potatoes a day

  • But few people can name the companies that manufacture fast food's taste

  • The fast-food chains, understandably, would like the public to believe that the flavors of the food they sell somehow originate in their restaurant kitchens, not in distant factories run by other firms

  • A McDonald's french fry is one of countless foods whose flavor is just a component in a complex manufacturing process

  • International Flavors & Fragrances (IFF), the world's largest flavor company, has a manufacturing facility off Exit 8A in Dayton, New Jersey; Givaudan, the world's second-largest flavor company, has a plant in East Hanover

  • Dozens of companies manufacture flavors in the corridor between Teaneck and South Brunswick

  • It sits in an industrial park, not far from a BASF plastics factory, a Jolly French Toast factory, and a plant that manufactures Liz Claiborne cosmetics

  • The place reminded me of Willy Wonka's chocolate factory

  • I was not invited into the manufacturing areas of the IFF plant, where, it was thought, I might discover trade secrets

    Welcome to thesurvivalkit.com online coupon book
    Offers free coupons for businesses and restaurants near area campuses.

  • The resulting relationships last far beyond the college years - in fact, the Student Survival Kit helps shape the buying habits and trends of 18-28 year-old students more than any other publication in the Pacific Northwest*

    Sugar-free, low-fat, low-carbohydrate recipes and cookbook for post-op, hospital,
    and home.

  • Nutrition Facts (per Serving): 147 calories 16 g carbohydrates 29 mg cholesterol 3 g fat 381 mg sodium 15 g protein = Six Layer Tex Mex Dip Ingredients: 1 (16 oz) can fat-free refried beans 1/2 cup salsa 1 cup fat-free sour cream 1 cup shredded reduced-fat cheddar cheese 1 medium chopped tomato 1/4 cup chopped green onions 2 tablespoons sliced black olives Directions: In a medium bowl, stir together the refried beans and salsa

  • Serving size 2 Nutrition Facts (per Serving): 126 calories 13 g carbs 38 mg cholesterol 10 g fat 83 mg sodium 14 grams protein

  • Serving Size 8 Nutrition Facts (per Serving): 146 calories 6 g carbohydrates 71 mg cholesterol 1 g fat 136 mg sodium 27 g protein = Pesto Chicken Only 4 ingredients can't be simpler for succulent chicken

  • Serving Size 5 Nutrition Facts (per Serving): 141 calories 6 g carbohydrates 93 mg cholesterol 4 g fat 822 mg sodium 18 g protein = Ginger Chicken-Bacon Bites It's a wrap! Wrap bacon around soy-marinated chicken and skewer with a toothpick for easy-to-eat snacks

  • Nutrition Facts (per Serving): 46 calories 3 g carbohydrates 10 mg cholestero l2 g fat 135 mg sodium = Chicken and Strawberry Salad Build a backyard brunch around this colorful spring or summer salad

    The Zero Boss: Parenting without pity by Jay Andrew Allen
    The confessions of a reluctant father.

    Tomato Growing Information for Succession Intensive Square Foot ...
    Intensive container growing practices.

    The Body Sculptress, Raleigh Personal Trainer, Exercise For Weight ...
    E-books and e-mail based weight loss and body sculpting. Also in-home services
    in Raleigh, NC. Angela Ursprung.

  • It really opened my eyes to the extent to the fact that I was not doing the things I should to mantain good health and I am now determined to start working towards making these new habits part of my lifestyle a little at a time

  • I was floundering, and looking for something i could understand, about how to do it myself ( as i cant spend any extra right now) but after reading around your website, i made myself a small plan, and it gives me great satisfaction to see myself keeping on! God bless you, Your name suits you!! Smiles and hugs' Z My Local Church: Excellent Energy and Love

  • In fact, I was thin as a young woman, but not because of a healthy lifestyle, it was because of malnutrition and my own personal anquish over how to make ends meet

  • In fact, I was the one leading people to the party -- attending keggers, passing the beer bong, and then being so hungover I couldn't move for 2-3 days afterward

  • In fact, for a long time, the only way I could get around without help was to slide myself along the floor and pull myself up on to things by using my arms

    the delicious life
    Drinking. Dining out. Dabbling in the kitchen. All the things that make life delicious.

  • Before I know it, I am laughing wildly about “sausages” and other such nonsense, not realizing that I am going through some time warp trans-gender metamorphosis with every progressively larger bite, until finally I have become a modern day female Henry VIII, full fisting my fork, scraping pulpy potato residue from the sides of the sides of the bowl and quite possibly grunting with satisfaction.Oops

  • In fact, I think I might like a lot of the things that I tell myself that I hate because, well, I have been telling that to myself.So I won’t eat them.So my arteries don’t narrow to the diameter of a toothpick.So my my waistline doesn’t widen to the girth of a redwood.I brainwash myself into thinking that I don’t like certain “bad” things because it is easier to avoid things when you don’t like them, than if you’re just not supposed to eat them

  • Granted, some potato salads are just plain horrible – mealy potatoes that fall apart into abovementioned pulpy, powdery potato residue, inclusion of such potato salad sacrilege as Spam (), and the use of Miracle Whip, which is just plain scary as an ingredient for food when it can be used as a “natural” exfoliating equivalent for microdermabrasion.In fact, there is a potato salad that I love so much that when I was living in my fantasy dream world of hating potato salad, I called it Roasted Potatoes with Garlic “Aioli” so that I wouldn’t make myself a hypocrite

    Humor - Kosher Style
    Torah-Judaism-friendly Jewish jokes from Jewish America.

  • (R&D supervisor, Minnesota Mining and Manufacturing/3M Corp.) 6

  • POB 435 Jewish businessman, 49, manufactures Sabbath candles, Chanukah candles, havdalah candles, Yahrzeit candles

  • When he hit the ball, it careened of a tree, struck a rock, skipped across a pond and landed in the hole for a HOLE IN ONE! Seeing all this, Moses protested: "G-d, this is how you're going to teach him a lesson? He got a hole in one!" "Sure", said G-d, "but who's he going to tell?" A rabbi who's been leading a congregation for many years is upset by the fact that he's never been able to eat pork

  • It's just a fact of life

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